Culinary Trails
Savor India’s diverse flavors on a journey through kitchens, spice markets, and street food corners
About Culinary Trails
Indian cuisine is a journey in itself. From north to south, every region tells a different story through its spices, cooking styles, and age-old recipes. Enjoy delicious street food in Delhi, take a cooking class in Jaipur, sip masala chai in the hills, or try fresh seafood on the coast. Discover hidden food lanes, bustling markets, and family-run kitchens that pass recipes down generations. Whether you’re vegan, vegetarian, or a meat lover, Indian food has something to delight your taste buds.
What You'll Experience
Available Experiences
Discover our carefully curated Culinary Trails experiences
Cooking Experience with Hindu Family
Discover the vibrant flavors of India in a fun, hands-on cooking class! Join a local chef or family to learn the secrets of authentic Indian cuisine — from blending spices to preparing classic dishes like dal, chapati, and curry. You’ll explore the meaning of Indian spices, cooking techniques, and traditional vegetarian recipes passed down through generations. After cooking, sit together to enjoy the delicious meal you’ve prepared, along with stories about Indian culture and daily life. Perfect for food lovers and curious travelers alike.
Rajputana Family : Cooking & Lunch or Dinner
Many a chefs make good food, but only a few do it with the homely feeling and passion that Chef Divya Kalwara radiates. Born of a royal bloodline, Divya did her schooling from Maharani Gayatri Devi School, Jaipur. She completed her masters in Psychology from Indraprasth College, Delhi University. Sharing a deep bond with food, she conditioned herself to become a professional chef, featuring in famed journals such as London Times and Washington Post. Having her cultural values deeply rooted in her, Divya's cooking is very much inspired from her ancestry. Her mother and her grandma were her childhood teachers who taught her their famous traditional royal 'Rajputi' recipes. Her mother in law also taught her some of her cooking secrets.
From Chaats to Chandni Chowk: A Gourmet Journey
a mouthwatering journey through Old Delhi’s vibrant food scene with a private guided tour! Start your adventure at Chandni Chowk and dive into a world of irresistible flavors, savoring iconic delights like pani puris, pakoras, stuffed parathas, and paneer masala curry. Visit a bustling spice market and soak in the aromatic charm, then step into a Sikh temple with a 24-hour kitchen to learn the art of making chapattis. End your experience on a sweet note with decadent Indian desserts. Perfect for food lovers, this tour combines culture, history, and the unforgettable taste of Delhi's culinary treasures.